Berger Blog
1st cutlery Symposium Italy
1st cutlery Symposium Italy
On September 25, 2024, the Berger Gruppe and the STAHL KREBS company will hold a Cutlery Symposium in Italy for the first time. In six presentations, topics related to the manufacture of cutlery such as material science, the newest developments in the field of grinding technology and sharpening testing will be examined in greater detail.
CONFERENCE VENUE: NIP – Consorzio per il nucleo di industrializzazione della provincia di Pordenone. Via Venezia , 18 D – CAP 33085 – MANIAGO ( PN )
EVENT TIME AND DATE: September, 25 2024, 9 am to 12:30 pm
For registration and updated information of the program, please contact marketing@bergergruppe.de!
Program
| 09:00 | Come together | |
| 09:15 | Welcome | |
| 09:30 | The variety of martensitic stainless steels (Andreas Horn, Stahl Krebs) | |
| 09:50 | Heat treatment furnaces and processes, classic and possibilities for new materials (Dr.-Ing. Kai Uwe Paffrath, WMU) | |
| 10:10 | New development of CNC grinding and robotic solutions for the production in the cutlery industry (Dr. Andreas Groß, Berger Gruppe) | |
| 10:30 | Coffee Break | |
| 11:00 | New development of grining wheels for new material (Moritz Berndson, Clauberg Gruppe) | |
| 11:20 | Robotica e soluzioni collaborative ABB: Innovazione e Automazione nel Mercato della "Coltelleria" (Michele Pedretti, ABB) | |
| 11:40 | Rivestimenti PVD e PACVD su lame e accessori per coltelli sportivi (Domenico Magnacca, Iobond Netherlands BV) | |
| 12:00 | In-line sharpening and quality measurements for knives and blades (Prof. Dr.-Ing. Martin Reuber, PWFT GmbH) | |
| 12:20 | Closing words |